POKE CAKE

Poke cake looks to be a dish that belongs in a college dorm room or the 1970s. A layer of flavoured gelatin or pudding is added to poke cakes by making a few tiny holes in the top of a cooked cake. Lil' Luna's Jello poke cake is a tasty nostalgic dessert made with boxed cake mix and raspberry Jello. It is advised to follow the instructions on the box for baking and preparing the cake mix before poking holes in the cake the size of 12 inches and pouring the prepared Jello mixture over them.

The cake is topped with a tub of whipped cream and served when it has set. Making a chocolate poke cake with boxed devil's food cake mix and chocolate pudding rather than Jello is advised by Amanda's Cookin'. Add fresh fruit, chopped candy bars, or shavings of chocolate as a garnish!

Why do people like Poke cake

For this poke cake recipe, you can see where the holes were cut and where ganache was "injected." If your filling is more liquidy, you might also use a long straw to make holes so you can pour the warm filling within. Simply pour your sauce on top so it seeps into the holes when spots reach the very bottom of the pan. It works both ways.

Get the best cakes in Singapore at Bread Garden

Need a cake for an upcoming special occasion? Order online at our website today. Using only the freshest premium ingredients and lovingly handmade to perfection, Bread Garden cakes are the best companion for any celebration.

Ingredients that go into Poke cake

For cake

3 cups (360gms) all purpose flour
2 teaspoon (8gms) baking powder
2 cups (570gms) yogurt
1 teaspoon (6gms) baking soda
1 + ½ cup (300gms) castor sugar
1 cup (240ml) vegetable 0il
2 drops almond extract
Zest of 1 orange

How to bake Poke cake

According to the cake's packaging instructions, bake it in a 139 pan.
Remove when lightly touched in the very centre and it springs back.
Placed on a cooling rack, almost totally cooling
As seen in the video, make holes on the top of your cake.
Make your filling liquid by warming it.
The sauce should be poured over the entire cake so that it seeps through the holes you've made.
Put cake in refrigerator for at least one hour.
Take the cake out and put the frosting or whipped topping on top with a spatula after whipping the topping to stiff peaks.
the addition of toppings
Re-chill the cake in the refrigerator (my preference, but you could immediately serve it)

Order birthday cake online at Bread Garden

A birthday cake is a must with any birthday celebration; so let us bake you one that is sure to delight you and all your guests for an awesomely delicious good time.

Best ways to enjoy a Poke cake

We're here to explain how to make a poke cake so you may make your own favourite treat, whether you make a ganache poke cake like we did here or one with a tropical taste. Prepare yourself for the moistest cake ever by thinking of your favourite tastes and a sweet sauce you enjoy.

Other popular cakes

Besides cake, there are other types of cakes that are highly popular in Singapore and around the world. Below is a list of some of the most known and mentioned ones:

Red velvet cake, Pineapple-upside-down cake, Black Forest cake, Cupcakes, Coffee cake, Angel food cake, Devil's food cake, Pound cake, Sponge cake, Genoise sponge cake, Carrot cake, Opera cake, Chiffon cake, Flourless chocolate cake, Johnny cakes, Brooklyn blackout cake, Apple cake, Fruit cream cake, Poke Cake, Cheese cake, Strawberry shortcake, Basque cheesecake, Basbousa, Bundt cake, Mille crepes cake, Ice cream cake, Icebox cake, Honey cake, Hummingbird cake, King cake

Islandwide cake delivery with Bread Garden

Enjoy cake delivery in Singapore when you order online a cake from us. Simply make your cake selection and indicate your delivery location and preferred date/time of delivery, and let us handle the rest.